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t o w n & c i t y
h e l l o
CREATED & EDITED
BY MEDIA N
Heat the oil
in a large skillet over medium heat for 2 to 3 minutes.
Just watch the sauce and stir it every few minutes. Set the plate of roe aside while you cook the rest of the ingredients.
Spray the dish with non-stick cooking spray to prevent the fish from sticking. Watch it closely and turn down the heat to medium if needed.
Pour a little more oil into the pan if necessary and add the chopped up onions as well.
Set
a
timer for each side
Pour water into the pan until it comes up to the middle of the roe's sides. Set a timer to remind you when the fish has marinated for the full 30 minutes.